I started reading her blog a few months ago and have been making various items off of it. First let me preface this by saying Jack and I have been trying to cook more at home for various reasons: 1) we are both vegetarian now and its harder to find healthier meals at a restaurant and 2) its a good way to save lots of cash.
So anyways back to the The Wednesday Chef. I made this kick ass Roasted Broccoli with Shrimp served over a bed of brown rice. Yumm yumm!
The Recipe
3 comments:
Um, you're not REALLY a vegetarian if you're talking about eating a recipe with shrimp in it. Just saying. Cute blog - don't mean to hate, but it confuses everyone when people say they're vegetarian and then eat seafood.
Maija-
You are completely right. I call myself a vegetarian out of ease. People don't really understand if you say ohhhh i'm a pesca-lacto-ovat-arian. Its just too confusing. In conversation if someone would ask me I tell them that I eat fish and eggs on occasion, but mainly I do eat a vegetarian diet.
Your blog keeps getting better and better! Your older articles are not as good as newer ones you have a lot more creativity and originality now keep it up!
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